Parents, grandparents, aunts and good friends to send Valentine greetings to people who interest them. Why do not these other people we care about our Valentine's Day ideas. A tea party for two would be a good idea for two friends or two sisters who have lost their spouse. It's good to talk to someone you about person who you loved so much, but no more. The ability to remember what you are talking together, and about it, is part of the grieving process. It is also partwill never forget and keep memories alive. This is not to say, not to move or go on with the joy of life.
Not work for your special Valentine tea. It could get a collaboration for a snack or loose leaf tea and lunch. You could even an afternoon tea or breakfast tea. What a beautiful start to the day. Here are some suggestions for a breakfast tea party for two.
Breakfast Tea Party Menu Ideas
Menu on
Juice
Scones withDevon Cream and Jam
Fresh fruit
Egg Casserole
Loose Leaf Green Tea or Black Tea Earl Gray
Menu two
Orange juice
Quiche Loraine
Melon
Blueberry muffins or scones
Loose-leaf English Breakfast Tea
Menu three
Juice
French Toast Casserole
Bacon on the side
Loose Leaf Irish Breakfast Tea
If your search is your breakfast served tea and let them know that it's ok, about whom she has memorieslost. If you as a couple good friends and have been together, which is a good start. You can say: "Do you remember when you and Bill and John and I vacationed in the Florida Keys?" I miss the times we had together. " It will react and dry cleaning services, has begun a healing conversation.
If you have any friends as a couple you might ask what she and Bill have spent her last Valentine's Day together. Go off down memory lane and share good times. I once read: "Do not cry because itis over, but for the time you are happy together. "
In this way, can help you and your friend each other. Enjoy your tea party for two, while beautiful loose leaf tea you can enjoy your Valentine tea.
Egg Casserole Recipe from any Web site
4 eggs, beaten
1 / 2 pound ground breakfast sausage
5 ounces shredded Cheddar cheese, divided
2-1/4 slices of white bread, torn into pieces
DIRECTIONS
Preheat oven to 350 degrees
Brown sausage in a large Pan over medium heat. Drain fat and set aside to cool. Pour the eggs into a lightly greased baking dish. In a separate large bowl, sausage, bread and 3 ounces of cheese. Mix well and pour this into the egg mixture. Top with the remaining cheese and cover with foil. Bake at 350 degrees for 15 minutes uncover and bake until golden brown pot.
French Toast Casserole (a variant of the recipe Paula Deen's views, as on the Food Chain> Network)
4 slices French bread, about 1 cm thick
2 Large or jumbo eggs
1 / 2 cup half and half
1 / 4 cup milk
1 / 2 tablespoons sugar
1 / 4 teaspoon vanilla extract
Cinnamon and nutmeg (1 / 16 teaspoon or so taste)
Pinch of salt
Spray a baking dish, the 4 slices of bread with Pam or butter the pan will hold good. In a bowl combine the eggs, half and half, milk and vanilla. Add all the spices and salt, beating well with a whisk. Putthe French bread in the butter dish in one layer, but have the edges overlap. Pour the liquid egg mixture over the bread. Make sure the bread is well covered, the egg mixture. Cover the dish with foil and refrigerate several hours or overnight.
The pan before baking preheat the oven to 350 * then for the topping
1 stick of butter
1 / 4 cup firmly packed brown sugar
1 / 4 cup chopped pecans
1 / 2 tablespoons light cornSyrup
Cinnamon and nutmeg (1 / 16 teaspoon or so)
Mix the ingredients before and at the top of French bread spread. Bake in preheated 350 * oven for 40 minutes or until golden brown.
Quiche Lorraine (I always Betty Croker recipe)
A Pie (over the years I have found only roll Pillsbury pie crust ready to be very good)
1 / 2 cup fresh crumbled bacon (about 8 slices)
4 ounces or 1 cup Swiss cheesegrated
1 / 3 cup finely chopped onion
4 large eggs
2 cups half and half
1 / 4 teaspoon salt
1 / 8 teaspoon pepper
1 / 8 teaspoon red pepper sauce (cayenne)
Preheat the oven to 425 *
Roll out the pie dough and press into a 9-inch baking pan. Roll the excess dough under and flute the edges of the dough. Line the pan with foil, press the foil on the bottom and sides of the dough. Pour uncooked rice on the foil. (I save the rice will be used again byStored in a container) Bake the cake batter for 10 minutes. Remove the rice and foil and bake an additional 2 to 4 minutes. The crust is brown.
Reduce oven temperature to 325 *
Line the bottom of pie shell with chopped bacon, onion and Swiss cheese. In a separate bowl beat the eggs, half and half together and spices. Pour the egg mixture into the pie shell. Bake 45 to 50 minutes, a knife is inserted into the center come clean when the cake isdone.
Let the quiche set for 10 minutes before serving.
Visit : health book china of love is
No comments:
Post a Comment